Zehnder’s Fall Harvest Tea

Celebrate fall with friends and family at Zehnder’s upcoming Fall Harvest Tea on Saturday, September 26, 2026 starting at 10:30 am (seating begins at 10:00 am) in the Townhall dining room. Enjoy a delicious meal with a variety of teas and take home your own fall teacup and saucer as a special keepsake.

The Fall Harvest Tea Menu Includes:

• Roasted Grape Goat Cheese Pistachio Crostini

• Carrot Ginger Muffin

• Maple Sweet Potato Scone

• Roasted Poblano and Sweet Corn Chowder – Roasted Poblanos, Michigan Sweet Corn, Herb Roasted Yukon Potatoes, Vegetables topped with Crema, Crispy Bacon and Corn Bread Crumble

• Wild Mushroom Liege Waffle – Liege Waffle with Roasted Wild Mushrooms, Whipped Boursin Cheese, topped with Madeira Mushroom Creme, Crispy Shallots, Honey, Thyme Shaved Parmesan

• Italian Sausage Stuffed Kabocha Squash – Oven Roasted Kabocha stuffed with Red Quinoa, Lentils, Wild Rice, Italian Sausage, Bell Peppers, Carrots, Dried Cranberries, topped with Crispy Pepitas, Pomegranate Shallot Glaze

• Biscoff Pumpkin Tart – Rich Pumpkin Tart in a Biscoff Crust topped with Brown Butter Caramel and Maple Whipped Cream

Cost is $75 per person, advance reservations required. Book online below or call (989) 652-0450 for more information.

This event does have assigned seating. If you have any special requests, please include that information in your reservation.

Please Note: Due to limited space and availability, seating is limited and will be provided for ticketed guests only. Strollers and highchairs will not be permitted in the dining room for this event.