Duckhorn Wine Dinner

Join us for an unforgettable evening at our Duckhorn Wine Dinner at the Bavarian Inn Lodge! Savor a 5-course meal paired thoughtfully with a variety of wines chosen by Chef Jason. For $110.00 per person, you get a delightful meal with tax & gratuity included.

Menu:

Course 1

Duckhorn Sauvignon Blanc | North Coast

Lemon Thyme Mascarpone Risotto, Apple and Poblano Braised Chicken Thigh, Preserved Lemon

Course 2

Migration Pinot Noir | Sonoma Coast

Dry Strawberry Braised Lamb Ravioli with Tarragon, Chive, and Brie, Braising Reduction fine Herb Cream, Shallot Lime Brussel Sprout, Roasted Walnut Salad

Course 3

Kosta Brown Pinot Noir | Russian River

Pork Wellington- Pork Loin wrapped in Apple, Onion, Mushroom Duxelle, Roquefort, Mustard, Prosciutto and Puff Pastry, Black Current Chutney, Smoked Pork Red Wine Jus

Course 4

Greenwing Cabernet Sauvignon | Washington

Cocoa rubbed Ribeye Cap, Wine and Lingonberry Tea Braised Duck Breast, Poblano Cherry Brisket Sausage, Roasted Corn Mignonette Peppercorn Cream, Smoked, Cheddar Duchess Potato, Red Wine Pickled Fennel

Course 5

Migration Chardonnay | Sonoma Coast

Honey Custard, Wine Poached Apple and Pear, Honeycomb Candy, Toasted Pecan, Carmel, Goat Cheese